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as a snack alongside other antipasti
Serve this with a spicy tomato sauce or even just with some of our garlic and chilli pepper oil for a double chilli kick
where a “vinegar of 90 years” was awarded a gold medal
The recipe has been specially created to give the perfect balance of flavours between white corn
This artisanal pasta is hand made by rolling fresh
Sicilian Marzipan Fruits Dairy Free as a snack alongside otherDescription Weight: 200g Well known and loved throughout Italy these Frutta Martorana are made with local organic almonds by our friends at Donna Elvira in Modica on the south of the island. This delicious Sicilian speciality is said to have originated at the Martorana Monastery near Palermo where nuns decorated empty fruit trees with colourful marzipan oranges, mandarins and lemons to impress a visiting archbishop at Easter time! Realistically
US$ 22.99
US$ 999.50
