Serving Frying Pan - 28CM Style_Specialty The riveted handles are cast

The riveted handles are cast in solid bronze

or infused water as your steaming liquid to add a delicate additional flavor note as the food steams

it is especially designed for the delicate poaching of a whole big fish

Sauté greens

or create nourishing velouté with freshly picked vegetables: this practical pan really does it all

Serving Frying Pan - 28CM Style_Specialty The riveted handles are castA classic with a twist. Fry pans are most often seen with one long stick handle here, we replace that with two practical side handles, for a more convenient transition from stovetop to oven and tabletop. We also add a lid, so you can cook spinach and leafy greens in their own water, or simmer proteins, mushrooms and veg on low heat after browning. Saut fresh healthy greens or shallow fry chicken, fish and vegetables in this naturally low sticking pan.