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This wine is especially well suited to accompany home-cooked casseroles
this is what is categorised as a London dry gin but the unique character and flavour come from our painstaking and original choice of botanicals
This wine has been produced since 1990 from vineyards on alluvial soils whose composition ranges from clay-sand to clay-loam with rocky deposits know as “scheletro”
tension and power out of Cabernet Sauvignon
Fermented and matured in French oak barrels
Canadian Club Blended Canadian Whisky 40% abv 70cl Rum Cask Finish This wine is especially wellA giant of Canadian whisky, created in 1858 and spending six long years in oak before bottling for the smoothest possible flavour.
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