Drizzle Olive Oil | Graza map - Ends of the rope

- Ends of the rope are mended with a steel clip that is covered by a heat shrink material

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Drizzle Olive Oil | Graza map - Ends of the ropeLike a sprinkle of flaky salt or the squeeze of a good condiment, drizzle adds a big pop of flavor right before you dig in (Thats why its called a finishing oil!). Drizzle is an early harvest extra virgin olive oil. What exactly does that mean? The harvest season in Spain goes from October to January. Drizzle is harvested in the first 2 weeks of October, when the olives are very small, very hard, and very green. When pressed, these tiny hard olives