Ikon Steak Knife 12 cm | 4 1/2 inch Couteau universel Master precise kitchen tasks with

Master precise kitchen tasks with the WÜSTHOF Classic Ikon Paring Knife

double-serrated edge makes a clear difference with this bread knife: in contrast with a single-serrated edge

The elegant shape of the handle is designed for a comfortable grip

Thanks to the redesigned handle and polished edge for exceptional sharpness

This hinged blade protector is easy to open and is magnetised which allows for secure closure

Ikon Steak Knife 12 cm | 4 1/2 inch Couteau universel Master precise kitchen tasks withWSTHOF's extra sharp blade with a plain edge: this knife not only does a good beef steak justice, but also cuts all other types of meat without tearing the fibres. It should therefore always be on the table when meat is on the menu.