Rice cracker Arare (Soy sauce flavor) 130g×2packs Fermented foods Dried Nukadoko is the foundation

Dried Nukadoko is the foundation for making tsukemono (Japanese pickles) - a carefully balanced blend of rice bran and salt that

or preservatives

apples that have become sweeter and more fragrant after being ripened are sliced ​​and the fresh aroma and flavor are transferred to Japanese black tea as they are

• Rich Koji Content: A high ratio of rice koji provides a mellow sweetness and a refined

Dried Nukadoko - Create Your Own Traditional Japanese Pickle Bed

Rice cracker Arare (Soy sauce flavor) 130g×2packs Fermented foods Dried Nukadoko is the foundationRice cracker Arare flavored with soy sauce , crunchy and salty, made from Nara rice. Store at room temperature. We ship products with a minimum three month shelf life. Ingredients : Glutinous rice, soy sauce (including soya and wheat), dextrin, salt, syrup, dextrose, bonito extract alcohol, seasoning (amino acids, etc.). Products containing eggs and prawns are produced in the same plant.