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having only been made since 1992
They can be used to remove knobs (knuckles) up to 4mm – 6mm in size
woodchips and more
The user steadies the tool with one hand on the vertical handle and strikes the blade with a mallet using the other hand
It makes easy work of whisking egg yolks over simmering water to get that perfect custard
Bonsai 165mm Round Branch Cutter JAPANESE KITCHEN KNIVES having only been made sinceThe Kaneshin Round Branch Cutter has a rounded tip and a thinner blade than the Straight Branch Cutter. As a result, branches can be cut more cleanly than straight blades. As a guide, this Branch Cutter can cut branches 1 3 1 2 the length of the blade; approximately 5mm 8mm branches. Suits beginners through to advanced users. DO NOT cut dead branches or wire with this tool.
US$ 199.50
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US$ 33.00
US$ 33.00
US$ 2250.00
