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Ships within 48 hours · Estimated delivery Aug 9 - Aug 14
5 cm 200g Versatility: meat
grade 304 steel offers decisive advantages over polymer or silicone guards:
Chef's Knife - 200g: Made for cutting meat and fish
Its width also allows you to use it as a scoop to transfer chopped ingredients directly into your cooking vessel
as this would instantly crush the steel edge
yakumoto boning knife Handle:Carbon Gold 5 cm 200g Versatility: meatChef Yakumoto Collection Discover our collection of Chef Yakumoto knives in high end Damascus steel . The Yakumoto Series is a professional series designed for those who seek above all a precise and clean cut. From the chef's knife to the boning knife, the Yakumoto collection will meet all your needs. Discover Each Yakumoto knife with Damascus blades made in Asia for superior quality. Its original design gives your knife set a real identity! More
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