Cerax Whetstone #6000 Cookware The Suehiro Cerax whetstone #320

The Suehiro Cerax whetstone #320 grit is perfect for setting the edge of your blade and repairing any chips or minor damage you may have on your blade edge

The #400 grit stone is great for re-profiling and repairing damaged edges

We also recommend regularly using a honing steal to keep you burr straight and true between sharpening’s

A sharp knife reduces the force need to cut through produce and makes for a safer and more enjoyable food preparation experience

We feel that the stone should remain thick enough to use many years under typical home use

Cerax Whetstone #6000 Cookware The Suehiro Cerax whetstone #320If you enjoy working in the kitchen then you probably already know that having a good quality set of kitchen knives is key. Keeping your kitchen knives sharp is probably already part of your process, but many cooks only have a sharpening stone like a #1000 grit and maybe a repair stone like a #320 grit. If you are really looking to hone your knife skills, then you really need to add a polishing stone to your collection. The Suehiro Cerax whetstone