Wherein Time And Space Bottle Conditioned W/ Brettanomyces / Supermoon Origin_Canada Double decoction “turbid mash”

Double decoction “turbid mash”

From birth to bottle

and subtle caramel from its grain bill

1lb of cinnamon sticks

Morticia is the end

Wherein Time And Space Bottle Conditioned W/ Brettanomyces / Supermoon Origin_Canada Double decoction “turbid mash”Collaboration with Supermoon Beer Company Hoppy Saison Brewed Cascade, and Willamette then bottle conditioned with Brettanomyces Wherein Time and Space is about extrapolating depth from coy simplicity. Brewed in collaboration with our friend Rob from Supermoon Beer Co. in Milwaukee, it features some old school hops (Cascade and Willamette) and some hops that are actually old (aged Celeia and Willamette). The beer is taut and nimble with notes of