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Ships within 48 hours · Estimated delivery Aug 9 - Aug 14
please note:
Material: Alder wood
rendering it unique and unachieved
Suitable for the oven and in the freezer
Perfect for draping shortcrust pastry onto and letting it flow over the sides when baking
Aluminium Tigelliera / Crescentine Iron for Tigelle Ravioli please note:A heavy, cast aluminium tigelliera iron for making delicious tigelle. The tigelliera iron cooks seven tigelle at a time and uses a radiant ring system for more even cooking. Tigelle breads are made from flour, water, salt and yeast and are traditionally cut in half whilst hot and served filled with cold meats or spreads. They are similar to an english muffin and should have a slightly crisp exterior and soft fluffy interior. Tigelle originate from
US$ 292.50
US$ 1106.00
US$ 1207.50
US$ 12.38
US$ 151.00
