Mosa Shrimp Sashimi (mosa ebi) 猛者海老刺生 Size:100g pack We ensure that the crab

We ensure that the crab is alive at the time of shipping from Japan

This rare shrimp is cherished for its rich flavor and creamy texture

Discover the subtle heat and aromatic depth of Sanshō with this premium rice-bran oil infused with ripe Japanese sanshō pepper

鳥取縣獨有名物「猛者海老」，因為極快變黑影響外觀，一般來說只有在鳥取縣當地先品嘗到，肉質比美鮮活既牡丹蝦，卻比甜蝦更鮮甜， 一吃難忘。

Often caught with amaebi (sweet shrimp) and botanebi (botan shrimp)

Mosa Shrimp Sashimi (mosa ebi) 猛者海老刺生 Size:100g pack We ensure that the crab() Mosa ebi, also known as humpback shrimp, is a specialty delicacy from Tottori Prefecture in Japan. This rare shrimp is cherished for its rich flavor and creamy texture, making it a prized ingredient in the local cuisine. Despite its exquisite taste, mosa ebi is relatively unknown outside of Tottori due to its limited availability and short shelf life. The most popular way to enjoy mosa ebi is raw as sashimi, where its sweetness and creamy texture