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makes this especially vibrant and approachable
showcasing Brocard Pierre’s dedication to sustainable viticulture and authentic winemaking
the local clay-marl soil of Eocene origin that gives Collio whites their mineral lift
narrow trunk more like a fence post
and juniper berry
Domaine de la Grosse Pierre, Chiroubles 'Aux Craz', 2024 042326OFFER makes this especially vibrant andPauline Passot took over her family's Chiroubles domaine and immediately became Beaujolais' rookie of the year, turning out some of the freshest, prettiest cru Gamay around. Chiroubles is the criminally underrated cru that happens to be the highest in elevation, and 'Aux Craz' comes from her steepest, coolest site, around 460 meters up on decomposed pink granite, from vines pushing 70 years old. Passot works the way you'd hope: semi carbonic, native
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