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Pressed to just 50% extraction (500l per tonne of grapes) to prevent smoke carryover
cinnamon and blood orange
Osso Bucco
with both head trained and cordon trained vines wrapping around the face of the mountain
Production and harvest: production per plant 1
La Ciocca - Fermo Malvasia 2022 (750ml) Cremant d' Alsace Pressed to just 50% extractionMalvasia Ferma has a yellow color tending towards gold, slightly marked nuances, intact, clear and clean chrome. Aromatic taste, exotic fruity, with a slight mineral note. Malvasia is a pleasant and fresh wine and goes perfectly with blue and medium aged cheeses, cold cuts and fried dumplings. Also suitable between meals as a conversation wine or accompanied with seasonal fruit salads.
