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and 25% Meunier
or a selection of aged cheeses
Jean-Marie Fourrier learned at the elbow of the legendary Henri Jayer
and Quatre is their higher-tier Chardonnay: a single-vineyard bottling from Royer Vineyard in the Eola-Amity Hills
a waxy texture
Nicola Gatta, Quattrocento Extra Brut R19, NV Win Back Winter 2020 and 25% MeunierNicola Gatta farms biodynamically just outside Franciacorta and deliberately bottles outside the DOCG rules, because playing by the book was never the point. Quattrocento is his traditional method sparkler from high, limestone rich vineyards in Gussago, mostly Chardonnay with a splash of Pinot Nero. The R19 marks a 2019 base, aged about 40 months (its '40 lune') on the lees with no added sulfites, finished Extra Brut. What you get is a mineral, chalky
US$ 9096.50
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