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crispy crust when pan‑seared while staying gooey inside
while its probiotic cultures aid digestion and overall gut health
Incorporate into Indo‑Italian fusion dishes like naan pizzas or stuffed breads
Grate over pasta
pair with rusks at chai time
Fenugreek Gouda 200g flavored cheese crispy crust when pan‑seared whileOur Fenugreek Gouda is a traditional Dutch style cheese, handcrafted in the Indian Himalayas using milk from cows and buffaloes grazing in pristine mountain pastures. Naturally ripened and free from chemicals or artificial coloring, this semi hard cheese blends Goudas mellow nuttiness with the sweet, maplelike aroma and earthy warmth of fenugreek seeds. Manufactured under fair trade principles, it reflects purity, tradition, and culinary creativity.
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