Professional Spatula, 3.2x9.8cm Boards you get quality for slicing

you get quality for slicing your food because the item features a long and flexible

Do not put product in the oven or in the fridge

thus making it easier to use

The ergonomic handle provides greater safety

Dull knives not only make a chef's job more difficult

Professional Spatula, 3.2x9.8cm Boards you get quality for slicingIdeal to serve pat, butter, and jam. Sturdy and durable blade. Special heat treated stainless steel blade, ensuring average hardness levels of 48 HRc. Anatomical, hygienic, and safe handle. Textured polypropylene handle, offering greater handling comfort and safety. Handle injection mould directly onto the shaft to ensure perfect fixing and prevent residue retention. Handle with antimicrobial protection that inhibits the growth of fungi and bacteria,