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wild thyme and fertile loam with hints of cedar chest
The wine then spends 6 months in neutral oak barrels
with a soft spine of acidity and great tannins
mid-weight appeal
Maceration lasts 18-20 days depending on the vintage
Château Mouton Rothschild - Pauillac (Premier Grand Cru Classé) 2015 (750ml) Fateasca Regala wild thyme and fertile loamWinemaker Notes The grapes for this vintage were magnificent and fermentation took place quickly. The wines immediately showed plenty of color and a complete array of very intense aromas ranging from red and black fruit to spice and incense. The tannins are generally very well rounded, dense and seamlessly smooth. After blending, the wines still have the same aromatic intensity and complex, full bodied structures which barrel maturing should further
