Parusso Metodo Classico Brut 2014 (750ml) Rhone Valley dried pineapple and floral notes

dried pineapple and floral notes before moving onto a delicately structured warm spice driven palate with a lingering acid line

this is a wine of outstanding poise

classy oak

This is the perfect red wine for Fall drinking

hard-working woman who is deeply connected to her environment and the outdoors

Parusso Metodo Classico Brut 2014 (750ml) Rhone Valley dried pineapple and floral notesParusso Metodo Classico produced from Nebbiolo grapes, harvested in mid September and left to rest in the cellar for a few days at controlled temperature and humidity. The grapes are then vinified in white. Only 40% of the must is used, that is the best part, called "must flower". The fermentation of the flower must takes place with native yeasts, partly in steel tanks and partly in wood. The wine is subjected to btonnage to give it roundness and