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pronounced flavour intensity with a sincere and enduring
free from chemicals and pesticides
meticulously handpicked ten days prior to the main harvest to maintain their acidity
Then in bottle for 36 months before release
producing La Marina Olives by Sofia Di Ciacca Tana
L'Essenza Passito Secco Maturano IGT Organic size:37.5ml pronounced flavour intensity with aMaturano grapes, meticulously handpicked ten days prior to the main harvest to maintain their acidity. Following this, they undergo a four month air drying process, which concentrates the flavours and enhances sugar levels. The grapes are then softly pressed, including the stems, allowing the must to be initially transferred to stainless steel tanks for a slow, natural fermentation. Subsequently, the must is moved to new 100 litre French oak barrels,
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