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and toast are followed by a well-balanced
citrus (mostly bitter orange peel) and rhubarb (Chinese rhubarb root)
dense and still young
ripe pear and sweet roasted grain
red fruits and a hint of liquorice
Batavia Arrack tasting-chocolate and toast are followed byAn Indonesian rum made from sugar cane and fermented red rice that made punch famous in the late 17th 19th centuries. The spirit combines smoky fruitiness with a vegetal funk and plays beautifully with the classic punch ingredients of tea, lemon, and sugar.
US$ 10.00
US$ 34.99
US$ 37.99
US$ 106.00
US$ 23.58
