Minamoto Masamori Gyuto, Sharpened, All-purpose Knife, Chef's Knife, Double-edged, Western Knife, Steel, With Name Engraving Japanese kitchen knife it is highly durable and

it is highly durable and rust-resistant

it is relatively easy to maintain and offers exceptional sharpness

Weight: 154g

This knife features the engravings "手打" (Hand-forged)

While the Yanagiba knife is well-known for sashimi

Minamoto Masamori Gyuto, Sharpened, All-purpose Knife, Chef's Knife, Double-edged, Western Knife, Steel, With Name Engraving Japanese kitchen knife it is highly durable andMinamoto Masamori Gyuto Knife The Gyuto, known as a chef's knife in Western countries, is a versatile all purpose knife. If you're looking for a larger knife for home use, this is a great option. Made of high carbon steel, this knife offers excellent cutting performance. The handle has a name engraved on it, but it is shallow and not very noticeable. This has been factored into the price, so it's a good deal if the engraving doesn't bother you. Light