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with fine tannins and lovely freshness throughout
the altitude and sea
but there's lots to like here
Smooth and rich
The Marselan (from our own vineyard in Santa Ana) adds structure and tension to the wine and also an even more intense color
Malacara Oak Cask Red Blend 2018 (750ml) Côte de Nuits with fine tannins and lovelyWinemaker Notes The grapes fermented for six to eight days in concrete tanks at a maximum temperature of 29 degrees Celsius (85F) and maintained skin contact for a total of three and a half weeks for complete flavor and color extraction. Malolactic fermentation was completed and the wine was aged in a combination of medium to medium+ toasted French and American oak for six to nine months before the final blend was assembled. Blend: 80% Malbec, 20%
