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El Pomar District
crushed cloves
This medium-bodied wine combines the ripeness of honeydew melon with the crispness of Pippin apples for a refreshing and satisfying expression
It’s going to improve with short-term cellaring and keep for two decades
with some well-integrated secondary nuances
Banshee Wines Ten of Cups Brut NV (750 ml) Greece El Pomar DistrictVibrant, bright and aromatic with notes of tropical fruit, green apple and citrus complemented by marzipan and honeysuckle. The wine is persistent on the palate and creamy on the finish. Hints of toast round out this beautiful, balanced wine. Production NotesMthode Champenoise, Non Vintage Brut. Secondary fermentation occurred in bottle. Aged on the yeast for a minimum of 24 months. Winemaker NotesAt Banshee, we respect the whims of fate, but we make
