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The Chardonnay undergoes malolactic fermentation to soften the hard acid and
The grapes are grown in six premiere coastal vineyards in Santa Barbara County
The aromas of citrus fruits
where we each came to the conclusion that nothing out there truly embodied what prosecco meant for us
gamy plum and berry flavors show some buttery oak
Massolino - Barbaresco 2020 (750ml) Sancerre Blanc The Chardonnay undergoes malolactic fermentationThe 2020 Barbaresco is a terrific follow up to the 2019. A wine of nerve and grace, the 2020 sizzles with energy. Finely sculpted red purplish fruit, lavender, spice, crushed rocks and orange zest all grace this super expressive, mid weight Barbaresco. An explosion of sweet floral and spice notes lifts the gorgeous, beautifully perfumed, vibrant finish. I love the classicism here.
