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with notes of cherries
92pts James Suckling
beef or tuna tartare
Bourgogne Pinot Noir receives a seven-day pre-fermentation cold maceration and is then aged in used 450-liter barrels for ten months
The vineyard has always been dry farmed
Emendis Cava La Barraca Brut NV (750 ml) North Coast with notes of cherriesTasting notes: Visuals: yellow color with hay tones, fine bubble and persistent crown. Nose: brings aromatic intensity with outstanding spicy notes, especially aniseed, thyme and nutmeg. Other notes that also stand out are citrus and bitter orange. The second nose, after several minutes, bring complex, sweet and smoky notes, due to the aging, such as caramel and coconut. Palate: sweet entry with a long and persistent end, thanks to the contact with
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