Potato Sticks
dessigated milk blended with wheat floor
Acidity regulator ( 260 )
flowers while worshipping on this leg forward
Saturated Fat(14
MDH Sindhi Biryani Masala (100g) Pachranga Potato SticksPreparation: Heat cooking medium, add Biryani masala, water and pre soaked rice. Add mutton chicken pieces as desired, a pinch of saffron turmeric powder and cook as usual. Best Before Date : 31 January 2022 30 September 2022 Nutrient: Fat(6g), Saturated Fat(0g), Carbohydrates(32g), Sugar(0g), Protein(8g), Salt(22g) Ingredients: Coriander, Salt White, Chilli Red, Dehydrated Unripe Mango, Turmeric, Dried Plum, Musk Melon, Cumin, Dried Onion, Cinnamon,