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酒莊擁有 Saint-Émilion 產區最令人稱羨的風土 —— 佔地 34 公頃且連成一氣的石灰岩高原（Limestone Plateau），賦予葡萄酒迷人的白花香氣、清爽的酸度與優雅的礦物感。酒莊正進行有機轉型，預計 2024 年份將成為首個獲認證的年份。
youthfully reserved profile
酒莊的故事始於 1954 年，當 Italo Cescon 服完兵役後，決定追隨祖父 Domenico 的路，他是 Raboso del Piave 的一位葡萄酒生產商。此後不久，Italo Cescon 於 1957 年以自己之名成立酒莊。
A long period of ageing in oak barrels was needed to round off this very powerful wine
generous bouquet of layered fresh mango
Mosel經典Cru（超過100年老藤，無接枝） - Weingut Immich-Batterieberg "Enkircher Zeppwingert" Riesling 2017 (RP: 95+) Chateau de Lacquy 酒莊擁有 Saint-Émilion 產區最令人稱羨的風土 —— 佔地Immich Batterieberg Mosel 1425 Immich 1989 2009 Gernot Kollmann Zeppwingert 1868 Mosel 100 Ungrafted vines Riesling Kollmann dry off dry Riesling Mosel, Enkirch Grand Cru Riesling 12. 5% 750 (Robert Parker's rating: 95+ points) 6 Reserve 2017 Enkircher Zeppwingert Riesling 11. 3 Immich Batterieberg is one of the most historic estates in the Mosel. Founded and helmed by the Immich family since 1425 (until 1989), it was revived in 2009 by the talented
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