Boning Knife with Fibrox Handle | 6" Prep Bowls With a one-piece lid and

With a one-piece lid and a round lid label to add use- by dates and notes

Stay cool: our heat resistant knob (up to 260°C) is designed for a better grip

A stopper simply cannot survive the carbonated onslaught without some help from physics

It enhances caramelisation

cook until tender and drain well

Boning Knife with Fibrox Handle | 6" Prep Bowls With a one-piece lid andThis knife is designed to cut meat from off the bone without wasting meat and is also great for cutting fat from the meat with precision. Its blade is designed to withstand constant use over time without rusting or corroding so you can count on this knife in your commercial kitchen. Make deboning your meat a simple task with this boning knife!