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and this aging lends a quality of subtle spice and integrated components of tobacco and dried fruit
The combination of elevation and climate make for an extended ripening period which is roughly 3-4 weeks later than the more traditional wine growing areas in the Western Cape
manages to be both generous and serious at the same time
pear and citrus flavors
It is best known for its delicate and aromatic fruit and floral flavors most frequently in the form of sparkling wine
La Lecciaia - Merlot 2022 (750ml) Verdiso and this aging lends a"La Lecciaia was purchased by Mauro Pacini in 1983 and transformed and equipped with the most advanced winemaking technology. Though the winery is young, there is full respect for the ancient traditions of Brunello di Montalcino. It is situated in the town of Vallafrico next to some of the oldest and most prestigious farms in Montalcino, where the particular location, soil structure, and the goodness of the microclimate have allowed the birth of the
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