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close-knit acid structure
and a hint of honey
Acidity is comfortably integrated into the wine's texture
Flavors of cherry with undertones of menthol and herbs
the Bussia is already very easy to enjoy
Castello di Ama Vigneto La Casuccia 2018, Chianti DOCG,Italy Weingut Okonomierat Rebholz close-knit acid structureThis is packed with succulent blackberry, black cherry, plum, tar, iron and tobacco aromas and flavors, aligned with a base of burly tannins. Fresh and vigorous, with a lingering aftertaste of fruit, mineral and wild herbs. Sangiovese and Merlot. 95 Pts Wine Spectator
US$ 143.99
US$ 42.99
US$ 135.99
