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Baked apples
in the aftertaste wet stone and some vanilla
with an underlying density that finishes dipped in leather and black pepper
just nine months of aging in a concrete egg before heading to the bottle
it feels just right any old time of day
2022 | PerSe 'Inseparable' | Gualtallary Palestine Baked applesThis is the gateway to the world of PerSe. A 100% malbec that has 15,600 bottles, very high production by the winery's standards. This year, as usual, it is a wine exuberant in red fruits and flowers, and the palate is tense, marked by firm tannins that have a lot to do with that chalky sensation that limestone gives. The finish is floral and long. The monks of the Cristo Orante monastery, about 1,400 meters above sea level in Gualtallary, planted the
