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a cross of Chatus (Nebbiolo Dronfield) with Barbera discovered in 1938 by prof
Chardonnay adds the tart green apple
It needs about an hour in a decanter
and went through a basket press before it’s further aging
clones include 667
Boen - Tri-Appellation Pinot Noir 2023 (750ml) Saint-Estephe a cross of Chatus (NebbioloWinemaker Notes Deep garnet in color with abundant aromas of dark chocolate, black cherry, and blackberry pie with hints of black currant and cedar. There are layered flavors of blackberry and raspberry pie filling on the palate, accompanied by notes of cinnamon, chocolate, and nutmeg. This wine is smooth and focused with refined tannins and a mouthwatering finish.
US$ 9500.00
US$ 121.00
US$ 11750.00
