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Gentle vinification by infusion Maceration period from 30 to 35 days decided by daily tastings
at the olfaction it has an intensely perfume of fruits
Sei Solo 2021 was bottled in May 2023 without fining and with minimal filtering
smoky notes as well as a touch of violet
RP90Robert Parker's Wine AdvocateI wished for some more varietal character in the 2018 Gran Reserva Carignan
Brotte Crozes-Hermitage La Rollande 2024 (750ml) Ardèche Gentle vinification by infusion MacerationMT Located in Chteauneuf du Pape since 1931, the Brotte family own 3 exceptional estates in the Southern Rhone Valley. Here, Grenache is king and flourishes with its expressive fruit and is masterfully blended with Syrah and Mourvedre to add freshness and structure. Focused on protecting the environment, all Brotte Family estates are certified Sustainable by the Terra Vitis organization. As well as estate grown wines, Maison Brotte collaborates with
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