HYDROLYZED QUINOA PROTEIN Syncoll which gives the product a

which gives the product a low melting point (approximately 30 °C) and a appearance of a soft solid that penetrates quickly in contact with the skin

It improves the skin texture

It is occlusive

preventing wrinkles

repairing and moisturizing properties

HYDROLYZED QUINOA PROTEIN Syncoll which gives the product aHydrolyzed Quinoa Protein is paraben free and designed to deliver the benefits of this ancient grain to skin and hair. It is the first ever oligopeptide for colour retention. This ingredient improves initial colour uptake during dying for more concentrated colour, helps preserve and retain colour over time and enhances colour intensity with repeat applications. In addition to unbeaten colour protection, it also provides brilliant shine while improving