Cose buone dal mondo Artphilein Editions leaving a strong mark on

leaving a strong mark on everybody’s mind

but always of first-rate quality

introducing exotic tastes and flavors

but which aspires to stimulate and suggest a reading of the work stripped of circumstantial preconceptions

This project is the winner of the De Pietri Artphilein Foundation Photobook Contest 2024

Cose buone dal mondo Artphilein Editions leaving a strong mark onOver the past 30 years, our cities have become more and more multiethnic and multicultural. Since then, international food has begun to appear in the windows and on the shelves of small grocery stores opened by migrant families. Food follows people's movements. It is identity based, but also ready to hybridize with the local taste. Indeed, it is mainly through food that the"other and the elsewhere" get into osmosis with the new society. International