Murakami Collection - Japanese Kiritsuke Kitchen Chef Knife - 8 Inch Steak Knives Set effortlessly slicing through even the

effortlessly slicing through even the toughest cuts of meat with ease and precision

For us as a Yanagi (fish slicer) to an Usuba(vegetable knife)

Provides a perfectly-engineered balance and gently encourages a comfortable and proper pinch grip

Knife Blade Material: 67 layer Damascus steel

Luxurious Stone Handle: Each knife features a beautiful luxury stone handle

Murakami Collection - Japanese Kiritsuke Kitchen Chef Knife - 8 Inch Steak Knives Set effortlessly slicing through even theThe Suraisu Murakami Collection Kiritsuke Knife is a multipurpose traditional Japanese blade that can be used for all purposes of cutting in the kitchen. From use as a Yanagiba (fish slicer) to an Usuba(vegetable knife), the Suraisu Murakami Kiritsuke Knife is perfectly suited. Featuring a 67 layer Damascus steel blade and a luxury marble texture artificial stone handle, the Suraisu Murakami Kiritsuke Knife is the ultimate kitchen tool. Its