Bruery Terreux x Garage Project 'Ngongo' Saison 473ml COL-Cellar dark Imperial Stout

dark Imperial Stout

Winemaking 100% fermented as whole bunches to dryness

and not more than 2% tricalcium phosphate and soybean oil added to prevent caking

still rely on his original flood irrigation system that comes into operation when the river naturally overflows to the vineyards planted along its banks

in a proportion of one kilogram of fruit per litre of lambic

Bruery Terreux x Garage Project 'Ngongo' Saison 473ml COL-Cellar dark Imperial Stout"Foeder aged saison ale with orange blossom honey, lemon balm, and chamomile Named after the Maori word for nectar and honey, Ngongo is a New Zealand inspired saison as refreshing as a day on the island. This naturally bright combination of lemon balm, chamomile, and locally sourced orange blossom honey developed in an oak foeder, resulting in a citrus, herbal, and earth character thats both slightly tart and sweet. Originally a collaboration with our