Poggio Le Volpi - Baccarossa 2022 (750ml) Morava bone-dry red-cherry and raspberry flavors

bone-dry red-cherry and raspberry flavors of this crisp wine are almost as bright as its electric-pink color

creating a delicate white subtly scented of flowers and green apple

to which he dedicated "Vivi"

It has notes of wet slate

subtle flavors lives up to the promise of its name

Poggio Le Volpi - Baccarossa 2022 (750ml) Morava bone-dry red-cherry and raspberry flavorsBaccarossa is made from grapes of the local Nero Buono variety harvested from vineyards in various municipalities in Lazio located in hilly areas that are affected by the influence of sea winds. Fermentation takes place with maceration in contact with the skins, after which the wine ages for at least 12 months in barrels of different capacity, origin and toasting. The appearance is dark and bright ruby red. It begins on the nose with an intense aroma