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Think lemon curd
the wine presents a rich yet balanced bitterness
It is a testament to the Roty family’s dedication to preserving Burgundy’s rich heritage and crafting wines of remarkable depth and longevity
saline freshness of standard Manzanilla
This is crisp
Julien Sunier, Regnie, 2023 vintage-favorites Think lemon curdJulien Sunier learned his craft in Burgundy alongside Christophe Roumier, one of the Cote de Nuits' great namesand it shows in how he treats Gamay. This is Regnie, the youngest of the ten Beaujolais crus, from old vines on sandy granite, fermented whole cluster with native yeasts and raised in old wood so nothing gets in the way of the fruit. The result is Beaujolais made like fine Burgundy: pale, perfumed, and lifted, all crunchy red berries and
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