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They should be used sparingly
Ingredients: Invert Sugar Syrup
Great for preventing oxidation (browning)
cheese and many more products
Uses include adding to baked goods
Whole Egg Powder 500g Propylene Glycol They should be used sparinglyWhole Egg Powder: Our Egg Powder is a premium quality free range egg powder derived from free range chicken eggs. It can be used for shakes, smoothies, cakes, brownies, sponges, muffins, omelettes, protein bars and is excellent for making icing. High in protein, its a perfect product for a healthy lifestyle. Reconstitution ratio 100g of powder dissolved into 300ml (300g) of water = 400g of liquid egg (approx. 8 eggs). Suitable for Vegetarians, Non
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