Sukehisa Gyuto, Chef’s Knife, Sharpened, All-purpose Knife, SVK WS, Unused Stock, Deadstock, Boxed Japanese kitchen knife Featuring a Hon-Warikomi 3-layered construction

Featuring a Hon-Warikomi 3-layered construction and made with Molybdenum Gold Steel

The handle has been smoothed to address minor chipping

Length: 340mm

Please note that minor scratches due to storage may be present

Box is not available in some countries

Sukehisa Gyuto, Chef’s Knife, Sharpened, All-purpose Knife, SVK WS, Unused Stock, Deadstock, Boxed Japanese kitchen knife Featuring a Hon-Warikomi 3-layered constructionSukehisa Gyuto Knife The Gyuto is a versatile Western style knife suitable for slicing meat, fish, and vegetables. Made from stainless steel, it is highly durable and rust resistant. This is an unused item that had slightly dulled from storage, so it has been sharpened. The knife remains in excellent condition, though the box may show minor wear from storage. Sharpened for immediate use upon arrival; please handle with care. The price includes the