Punjabi Kadhi Bestseller 6 oz (375 ml) of

6 oz (375 ml) of water in a pot on the stovetop

add in the gravy pack and stir for 2 mins

Serve hot with papad/chips and enjoy

Green Cardamom

close the lid and allow it to rest for 5 mins

Punjabi Kadhi Bestseller 6 oz (375 ml) ofA popular comfort food in North India! Yogurt and onions simmered in a tangy and flavorful sauce made with gram flour. Ingredients: Yogurt, Onion, Gram Flour, Ghee, Garlic, Salt, Green Chili, Ginger, Cilantro, Cumin, Chili Powder, Fenugreek Seeds, Curry Leaves, Red Chili, Asafoetida, Turmeric, Mustard, Bay Leaf Cooking Instructions: Boil 300 ml of water in a pot on stovetop and empty pack. Cook on medium flame for 3 mins, stir during cooking Turn off