Chinato Borgogno NV (750ml) Potugal layered with a touch of

layered with a touch of honey

or way to bring festiveness to any occasion

Under the Vin de France appellation it can be bottled in a more familiar Burgundy bottle rather than the traditional tall Alsatian bottle

It’s another beautifully perfumed wine that’s firing on all cylinders today and offers mature dark fruits

former winemaker at Nieeport

Chinato Borgogno NV (750ml) Potugal layered with a touch ofWinemakers Notes Everything starts from an ancient and secret recipe of Casa Borgogno, which originates in the 1920s. We start with two wines, Langhe Nebbiolo DOC and Barbera dAlba DOC, mixed up together. Meanwhile, in order to produce this aromatized wine, we create an infusion of 46 aromatic herbs (some grinded, some roughly broken up, some other crumbled), that is put in maceration into hydroalcoholic solutions, from 35 to 70 days. From the most