Dassai Blue - 23 Hananishiki represented by the blue-green color

represented by the blue-green color and rippling surface

which was founded in the 1540's

Its delectable sweetness comes from using select rice and koji along with natural spring water that bubbles down from Mount Rokko

this is an incredibly supple treat with a rich mellowness and a hint of cantaloupe on the nose

Enjoy this 8-year-old sake for a special occasion

Dassai Blue - 23 Hananishiki represented by the blue-green colorWith the creation of their state of the art Dassai Blue Sake Brewery in Hyde Park, New York, DASSAI Inc. can now craft sake using local, American resources and Japanese techniques. The natural qualities of Hudson Valley water and the careful polishing of the rice to 23% renders a new flagship junmai daiginjo that offers notes of pear, marshmallow and honeysuckle with a touch of minerality.