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and the minerality only grows as you soak in the flint and limestone notes
Lightly sweet and sour
The palate features spearmint
The mousse is crisp and elegant with a lively personality
Long and complex
Chateau Pavie, Saint-Emilion Grand Cru, France 2010 Bardolino and the minerality only growsDeep garnet in color, the 2010 Pavie delivers tantalizing suggestions of candied violets, star anise and tapenade over a core of prunes, blueberry compote, Morello cherries and fruitcake with touches of underbrush and bouquet garni. Full bodied, rich and exotically opulent, the palate has a rock solid texture of velvety tannins and bold freshness supporting the generous palate of black and blue berry preserves, finishing long and fragrant. 100 Pts
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