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A wonderful piece for any collection
The brewing process gives the sake a medium body bursting with mango fruitiness mixed with some stone fruit which is able to pair with both delicate and heavy foods
Ichinokura’s signature dry sake was released in 1977 and continues to be a favorite
tasting and innovating to finally perfect Nito “Yamadanishiki 55
they’ve named all their junmai sake Shuhai
Nanbu Bijin - Daiginjo Size:720 ml A wonderful piece for anyNanbu Bijin Daiginjo was given a gold medal in the sake for wine glasses category. So whats the secret? The brewers use a special grade of Ginotome rice that is only found in Ninohe city, Iwate Prefecture. Then they polish it down by a whole 50%. Whats left is brewed with heart and soul so that you can enjoy a sake with perfectly matched umami and sweetness. One whiff will bring a grin to your face, and one taste will bring a smile to your heart. For
US$ 63.89
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