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sweet spices and a subtle touch of oak
the palate full-bodied and firm
uniting immediate appeal with the substance and cut to age with grace
sealed under screw cap
despite the generous vintage
Louis Boillot & Fils Volnay 1er Cru Les Brouillards 2019 Non Vintage sweet spices and a subtleThe 2019 Volnay 1er Cru Les Brouillards has turned out especially well. Opening in the glass with aromas of red berries and plums mingled with sweet soil tones, hints of raw cocoa and rose petals, it's medium to full bodied, velvety and seamless, with terrific concentration and beautifully refined tannins. Boillot observes, and I agree, that this site's tannins have become much more refined over the last five years. William Kelley Wine Advocate
US$ 1319.50
US$ 949.50
