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balanced flavors of honeysuckle
resembling traditional local farming pre-1948 and preceding the arrival of Phylloxera
Malbec and cabernet sauvignon
Drinkable now
elegant and focused
2021 | Andremily Eaba | Santa Barbara County Bourgueil balanced flavors of honeysuckleThe 2021 EABA is based on 63% Syrah, 21% Mourvdre, 15% Grenache, and the rest Viognier and saw a slightly longer levage, spending 31 months in 60% new oak. Exotic red and black fruits, ground pepper, violets, bouquet garni, sandalwood, and some gamey, meaty notes all emerge on the nose, and this beauty is full bodied, has a concentrated, layered mouthfeel and incredible length. 98 Pts Jeb Dunnuck
