Certified Organic Rump 2kg Roast direct from farmer The lamb roast will be

The lamb roast will be vacuum sealed to ensure a shelf life of 10 days from the day it is packaged

Price per portion is based on a per kg price of $105

If you have requested organs to be added to your sausages we will include a total of 10% or 500gm organ meat in your sausages - we suggest you start with this percentage if you haven't eaten organ meat before progress to 20% organ meat

Cooking Instructions

Exactly as you would cook beef mince

Certified Organic Rump 2kg Roast direct from farmer The lamb roast will beCut Details Rump is cut from the hindquarter, it is full of flavour and the layer of fat on top keeps it deliciously moist during roasting. This cut weighs approximately 2 kg. The rump whole piece will be vacuum sealed to ensure a shelf life of 14 days from the day it is packaged. Our certified organic beef is: Ethically raised on a regenerative farm where we farm in harmony with nature 100% grass fed for their whole lives Slowly grown until they